Dark Rye Bread

DSC06345.JPG
DSC06345.JPG

Dark Rye Bread

5.75

This AMAZING Artisan bread is made with 75% Rye flour. A 100% rye culture is used for fermentation.

It's so traditional, and dense that we do not slice it for you. 

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This bread stays good for days. Because of its density the air will not enter the loaf like it can with different ones. The flavors are so rich, you'll love this loaf.